Summer cropping
Grain size discovery boosts sorghum potential
Sept. 28, 2021
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2 min read
Researchers at The University of Queensland are optimistic the value and versatility of one of the world’s top crops will be improved following the discovery of genes which could increase the grain size of sorghum. Use of the drought-resilient summer crop has been constrained by the small size of sorghum grains, but Professor David Jordan from the Queensland Alliance for Agriculture and Food Innovation said that could be about to change
